[Specially for the new national standard] ST109D intelligent integrated steam distillation instrument

Supported by technological innovation and quality management, with the concept of developing domestically-original instruments and equipment, and adhering to the principle of putting ourselves first, we have developed and manufactured a series of intelligent laboratory instruments and equipment, online atmospheric monitoring equipment, etc. with leading performance and reliable quality.

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◉ Product Introduction

Special instruments for the new national standard food sulfur dioxide (Chinese Pharmacopoeia method for testing traditional Chinese medicine sulfur dioxide): ST109A, ST109B, ST109C, ST109D are all equipped with automatic reagent addition and automatic nitrogen blowing control functions (the first in the country)!!!


R&D Background:

The new national standard GB5009.34-2022 "Determination of Sulfur Dioxide in Food" was promulgated, and the third method is: ion chromatography.

Principle of the method:

The sulfite series substances in the sample are converted into sulfur dioxide by acid treatment, distilled out with water vapor through nitrogen-steam distillation, absorbed by hydrogen peroxide solution and oxidized to generate sulfuric acid. The sulfate ions in the solution are separated by ion chromatography column, detected by conductivity detector, and quantified by external standard method.


Steps:

Weigh 10g of solid or semi-fluid sample (accurate to 0.01g), place it in the round-bottom flask D in Figure B.1, add 50mL of water, shake to make it evenly dispersed; connect nitrogen protection and control its flow rate to 1.0 L/min~2.0 L/min. Connect the water vapor distillation bottle A, add 20mL of 3% hydrogen peroxide solution (3.2.1) as the absorption liquid to the absorption bottle H (100mL Nessler colorimetric tube), and insert the lower end of the absorption tube below the surface of the absorption liquid. Quickly add 10mL of hydrochloric acid solution (6mol/L) (3.2.2) along the wall of bottle D, quickly seal it , start distillation, keep bottle A boiling and adjust the distillation fire so that the outflow rate of the distillate at the end of the absorption tube is about 2mL/min. Distill until the total volume of the solution in bottle H is about 95mL (time 30min~40min), wash the tail pipe with water and transfer it to a 100mL volumetric flask, dilute to the mark with water, shake well, let stand for 1h, and filter with a microporous filter membrane (0.45μm) to obtain the sample solution. Do a blank test in the same way without adding the sample.

19.2.2 Liquid samples

Accurately measure 10mL~50mL of liquid sample or weigh 10g~50g of liquid sample (accurate to 0.01g). When the liquid sample is less than 50mL, add water to make up the volume to 50mL. Other operations are the same as 19.2.1.QQ截图20220801134821.png



Therefore, the market is in urgent need of an automated steam distillation device to replace traditional manual operations, which can greatly simplify the distillation pretreatment process and improve labor efficiency. Jinan Shengtai Technology has launched the ST109 intelligent integrated steam distillation instrument based on the description of the third method of GB5009.34-2022 "Determination of sulfur dioxide in food".


Features:

* A truly integrated design, with an independent steam chamber inside the main unit to automatically generate steam;

* Automatic acid addition setting, each channel can be controlled independently, the acid addition amount can be set, and the acid addition accuracy calibration, pipeline cleaning and other functions can be performed;

* The equipment is equipped with an independent nitrogen flow control valve, flow range: 200-2000ml/min;

* The end point of the distillate can be automatically set and controlled. When the set value is reached, the heating will stop automatically and an audible and visual alarm will sound;

◉ Specifications

Jinan Shengtai Technology ST109 Series Intelligent Sulfur Dioxide Analyzer Product Parameter Comparison Table
model ST109A ST109B ST109C ST109D
According to the standard GB5009.34-2022 "Determination of sulfur dioxide in food", 2015 edition, 2020 edition "Chinese Pharmacopoeia" determination of sulfur dioxide in traditional Chinese medicine and Chinese medicinal materials;
Corresponding standards GB5009.34-2022 Method 1 and Method 2 GB5009.34-2022 Method 1 and Method 2 GB5009.34-2022 Method 1 and Method 2 GB5009.34-2022 Third Law
Product Positioning High-end, fully automatic Standard version Cost-effective model Steam distillation machine
Sample quantity 6 6 8 6
Flask capacity Conventional double-mouth 1000ml flask Double mouth 1000ml custom flask Conventional double-mouth 1000ml flask Conventional double-mouth 500ml flask
Heating method Far infrared ceramic heating Far infrared ceramic heating Far infrared ceramic heating Built-in steam source water vapor heating
Condenser tube structure Backflow, semi-hidden structure Reflux condenser Backflow, semi-hidden structure Serpentine condenser
Automatic acid addition Automatic acid addition Automatic acid addition Automatic acid addition Automatic acid addition
Nitrogen control Digitally adjustable nitrogen even distribution system Rotor flow meter (200-2000ml/min) Rotor flow meter (200-2000ml/min) Rotor flow meter (200-2000ml/min)
Cooling method External cooling water circulation machine Built-in compressor self-circulating cooling system External cooling water circulation machine External cooling water circulation machine
Control method desktop computer LCD touch screen LCD touch screen LCD touch screen
Automatic titration High-precision syringe pump for automatic titration none none ——
End point identification High-precision visual sensor, fully simulating the human eye, automatically identifies the titration endpoint none none none
Rated Power 3500W 3600W 4500W 3000W
Dimensions (mm) 735×650×670 960×575×410 940×650×680 960×500×730


◉ Success Stories

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